
Conserving the beauty of all
seasons, dried flowers, potpourris and
other dried exotics are manufactured such that they retain their beauty. |
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Globe Amaranth
Botanical Name: GomphrenaCultivation: Full sun in well drained soil Colors: Magenta, Red, Purple, Pink, White Harvest: When flowers are in full bloom Drying: Hang them upside down in dry, dark, open, airy place The most common and popular variety of globe amaranth is Gomphrena globosa and Gnome purple. The flowers are papery, rather clover like. They can be easily dried for floral arrangements. Hang them with their heads down in a dry shaded area or air dry them. Leaves are spear shaped. Uses Dried globe amaranthus are excellent accent for dried floral arrangements. They add a beauty to any dried arrangement with their excellent natural colors. They are used for dried floral crafts and for colorful addition to potpourris. Hats decked with dried flowers add splashes of spring and summer color to their wearer. They make popular gifts, both for wearing and for adorning walls. They are great for sachets, dream pillows, perfumes and tussie mussies. Potpourri Amra Pods | Angle Wing | Babu Cut | Bakuli Pods | Bell Slice | Birch Pine | Bora Flower | Buddha Nut | Canella Cutting | Cardamom Husk | Corn Grass | Cotton Flower | Curly Pod | Dhupia Leaves | Eucalyptus Pods | Globe Amaranth | Gouri Cup | Hibiscus Pods | Karni Fern | Kesu Flower | Lily Center | Luffa | Mahogany Pod | Maize | Mugwort | Nigella | Palbosa | Pangra Nut | Paras Peepal Pod | Pine Needle | Putka Pod | Screw pod | Smalley Leaves | Sponge Mushroom | Star Flower | Sun Centre | Tea Tree | Til Pod | Wrinkle Pod | Cloves |